LHG Meat-A-Thon Application: Part 1

Thank you for your interest in being a vendor at the LHG Meat-A-Thon. This first-that-we-know-of type of event is something that we hope we can make a lot of positive buzz about.

Please note that this is the first step in the application process. Upon review, we will send you the second part of the application (which will ask for three potential menu items to serve).

Please note that we are giving priority in menu choices to those who have signed up first.

Your Name *

Your Businesses Name *

Phone Number *

Email Address *

Preferred Method of Contact *

Phone Email

By checking below, you signify that you will need to comply with those steps to participate in order to participate in this event.

Provide a valid food sanitation certificate Provide a maximum of 100 samples containing a minimum of two-ounces (pre-cooked) of meat Provide a check as a deposit, which will be returned upon our successful completion of the event ($500 for members, $750 for non members) Provide a valid certificate of insurance naming the Heritage Corridor Business Alliance as additional insured.

Our business will be vending as a(n):

Already established location in Downtown Lemont A tent A food truck

If applicable, what food distributor(s) do you use for your meat products?

LHG Meat-A-Thon Application: Part 1

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